.At Sap Sua in Denver, one of our Greatest Brand New Restaurants of 2024, gourmet chef as well as co-owner Ni Nguyen wished to feature a model of his favored Vietnamese meal, cu00c3 u00a1 kho (fish braised in a clay-based container), to the menu. Needing a specific method so the recipe may be reproduced every night by the bistro's chefs, Nguyen and also his team inevitably decided on a slightly various techniqueu00e2 $" the dark, glossy sauce is made separately, affording greater management as well as preciseness. Profoundly savory along with a mild sweetness from the coconut water, this food is actually weeknight-fancy cooking at its own finest. Sap Sua utilizes hamachi dog collars, but salmon fillets are actually a much more home-cook-friendly stand-in. At the restaurant the meal is actually topped with cu00e1" ' m depu00e2 $" delicate flakes of younger awkward rice. Ordinary crunchy rice grain verifies to be a deserving, restaurant-approved replacement. u00e2 $" Shilpa Uskokovic, elderly test home kitchen publisher.